Day 1: Hanoi Arrival (Meals: D)

Pick up upon arrival and transfer to the city for hotel check-in. If time permits, cyclo ride tours around Hanoi old quarters. Enjoy water puppetry show and then transfer to Indochine Restaurant where you will sample Vietnamese cuisines at Indochine Restaurant. Overnight at hotel in Hanoi.

Situated on the banks of the Hoi An River, the Red Bridge Restaurant & Cooking School is designed to meet the growing demand from local and international travellers, for a quality Vietnamese dining experience with personal service and individual style.

Located in 2 acres of tropical surroundings, and only 2 kms from the centre of Hoi An, Red Bridge is easily reached by car, bike, cyclo or boat - please see below for the Red Bridge free boat shuttle timetable.

Day 1: Saigon Arrival (Meals : N/A)
Pick up upon arrival in Ho Chi Minh City. Transfer to the hotel for check-in. Free at leisure. Stay overnight in Saigon

Day 2: Saigon Cooking Course & City Tours (Meals : B)
Morning discussion of Vietnamese cuisine with the hotel chef, followed by hands-on cooking class. Enjoy your creations for lunch. Afternoon tour of Saigon's historic landmarks including the Old Saigon Post Office, Notre Dame Cathedral, former Presidential Palace. Visit Ben Thanh market to see the abundance of spices, fruits, and foods used in Vietnamese cooking.

Day 1: Saigon Arrival

Arrive at Saigon airport, meet the guide with the welcome signboard. Transfer to hotel for check in with an orientation tour of Saigon city to have an overview of Saigon. If time permits, dinner at one of the finest local restaurant in Saigon. Free at your own leisure. Overnight at hotel in Saigon.